How many things by season season’d are

To their right praise and true perfection

(Shakespeare, The Merchant of Venice, act V scene 1)


Seasonal fresh produce; artisan breads, pies, cakes, scones, savory biscuits, brownies, cookies and other baked goods; beef, poultry, eggs, and seafood; jams and jellies, salsas and sauces; plants and flowers; hand-crafted soaps and more. Several farmers specialize in heirloom produce and free-range poultry and eggs, and most products are locally grown/raised without the use of chemicals or hormones. Portsmouth’s Master Gardeners sell potted herbs and are available for free consultation about gardening in the region and special programs and workshops.

How to be a vendor:

The application and regulations for being a vendor are available for download – click on the link. If you have questions, contact Kathy Cullen (see below).

Kathy Cullen